* Exported from MasterCook * Wheat Free Pie Crust Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Pies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup AM Barley Flour -- OR- other flour 1/4 cup Oil -- preferably cold 3 tablespoons Cold water Mix all ingredients well. Press into pie plate with fingers. Prick with fork. For precooked crust, bake at 350 F. for 20 to 25 minutes. - - - - - - - - - - - - - - - - - -