* Exported from MasterCook * Baileys Cream Strawberry Pie Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Desserts Pies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 large Container frozen non-dairy Whipped topping -- thawed 2 cups Fresh strawberries -- sliced 8 ounces Container strawberry yogurt 1/2 cup Baileys 9 Inch graham cracker pie Crust Slice strawberries (reserves some for garnish if desired); marinate in Baileys for 2 hours. Gently fold yogurt into thawed whipped topping. Add strawberries and Baileys. Gently fold ingredients together and pour into pie crust. Garnish with additional whipped topping and whole strawberries if desired. Refrigerate 2 hours. Serves 6 to 8. Note: Frozen berries may be used; drain well before using. - - - - - - - - - - - - - - - - - -