*  Exported from  MasterCook  *

                     Delicious Strawberry-Coconut Pie

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Pies                             Fruit

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      envelope      unflavored gelatin
   1      cup           Milk
   1      pint          Strawberry ice cream
   1      package       4-serv-instant coconut cream -- pudding mix
   1      cup           Strawberries
   8      ounces        plain yogurt
   1                    9" baked pastry shell -- cooked
     1/2  cup           Whipped cream
   2      tablespoons   Sugar

In a small saucepan, soften the gelatin in milk for 5 minutes.
 Stir over low heat until gelatin dissolves. 
 Remove from heat; add ice cream by spoonfuls, stirring until melted. 
 Stir in coconut cream pudding mix, strawberries and yogurt. 
 Place in mixer bowl. Beat with electric mixer on low speed for 1 minute. 
Turn mixture into pastry shell. Beat cream and sugar
 until soft peaks form (tips curl over).
 Spread atop pie.

 If desired, garnish with toasted flaked coconut.  Chill about 3 hours or until firm.
Let pie stand a few minutes before serving. 

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