*  Exported from  MasterCook  *

                     Fresh Strawberry and Banana Pie

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      envelope      unflavored gelatin -- (1/4 ounce)
     1/2  cup           granulated sugar
                        juice of 1/2 lemon
  10      ounces        frozen strawberries -- partly thaw
   1      large         banana -- sliced
   1      cup           heavy cream -- whipped
   1                    pie crust -- baked, cooled

Pour 1/2 cup water in top of a double boiler.
 Sprinkle gelatin over water; let soften, then place over boiling 
water and stir until dissolved. Remove from heat. Add sugar,
lemon juice and strawberries and their juice to gelatin mixture.
 Stir with a fork; let cool. Fold in banana and whipped cream.

 Pour mixture into pie shell
 Refrigerate for 2 to 3 hours before serving.

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