*  Exported from  MasterCook  *

                         Strawberry Margarita Pie

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Low Cal                          Desserts
                Alcohol

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      packages      Unflavored Gelatin
     1/2  cup           Water
   3      cups          Strawberries
     1/3  cup           Sugar
     1/4  cup           Tequila
   1      tablespoon    Orange-flavored Liqueur
   1      package       Whipped Topping MIX (2.8 oz)
   1 1/4  cups          Graham Cracker Crumbs
   2      tablespoons   Strawberry Jelly
   1      tablespoon    Vegetable Oil

Spray pie plate, 9 x 1 1/4-inches, with nonstick cooking spray.
 Mix all ingredients for shell.
Reserve 2 tablespoons mixture for topping. 
Press remaining mixture firmly against bottom and side of pie plate.
Sprinkle gelatin on water in 2-quart saucepan.
  Let stand 1 minute to soften. 

 Place strawberries, sugar, tequila, and liqueur in blender.
 Cover and blend until slmooth. 
Stir 1 cup strawberry mixture into gelatin mixture in saucepan. 
 Heat over low heat 3 to 5 minutes, stirring constantly, until gelatin is dissolved.
 Stir in remaining strawberry mixture.
Place pan in a bowl of ice and water, or refrigerate 30 to 40 minutes, 
stirring occasionally, just until mixture mounds slightly when dropped from spoon.
Prepare topping mix in large bowl as directed on package-except 
omit vanilla and substitute skim milk for the milk.

 Fold strawberry mixture into whipped topping.
 Spoon into pie shell. Sprinkle with reserved crumb mixture.  

Refrigerate about 2 hours or until set. Refrigerate any remaining pie. 
Calories 215 Protein 3g Carbohydrate 33g Fat 6g Cholesterol -0- Sodium 120mg  Potassium 140mg 

NOTE: For a nonalcoholic version,
 substitute 5 tablespoons apple juice for the tequila and orange-flavored liqueur.

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