*  Exported from  MasterCook  *

                             DiJon Bean Salad

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Vegetables                       Salads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  20      ounces        Kidney beans*
  16      ounces        Corn -- canned *1
  16      ounces        Chickpeas -- canned *1
   1      cup           Carrots -- fine chopped
   2      tablespoons   Onion -- chopped
   3      medium        Green onions -- chopped
   3      tablespoons   Sweet pickle relish
     1/2  cup           Italian dressing -- (no oil)
   3      tablespoons   Vinegar -- red wine
   2      teaspoons     Dijon mustard
   1      pinch         pepper
     1/8  teaspoon      garlic powder
   1      package       Equal sweetener


 *1 Drained and rinsed 
 Combine first 7 ingredients in large bowl.
Place remaining ingredients in separate bowl.  Mix well and pour over bean mixture.  Toss to coat.


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