* Exported from MasterCook * Florida Everglades Chicken Salad Recipe By : Serving Size : 10 Preparation Time :0:00 Categories : Salads Chicken Fruits Nuts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Whole chicken; cooked, bone -- cut up 2 Chicken breasts; boneless -- cooked, cut up 4 Eggs; hard boiled -- chopped 6 ounces Macadamia nuts -- coarse chop 1 cup Celery -- chopped 1 cup Seedless grapes -- halved 2 cups Fresh pineapple chunks 1/2 Onion -- grated -----DRESSING----- 1 teaspoon Salt 1 teaspoon Curry powder 1/8 cup Sugar 2 cups Plain yogurt Combine all ingredients. Mix together dressing ingredients. Add to chicken mixture and mix well. Keep chilled. - - - - - - - - - - - - - - - - - -