* Exported from MasterCook * Crab Pasta Salad Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Seafood Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 16 ounces medium shell macaroni -- uncooked 1 1/2 cups celery -- sliced 1/4-inch 1 tomato -- chopped 1/4 cup shredded carrot 1/4 cup sliced green onions 16 ounces imitation crab meat -- cut in 1" pieces +++++ Dressing: 1 cup no-fat sour cream 1 cup French salad dressing 2/3 cup reduced-calorie mayonnaise 1/2 cup Ranch salad dressing 1/2 teaspoon salt 1/4 teaspoon pepper Cook macaroni according to package directions. In large bowl, stir together all remaining salad ingredients; stir in hot macaroni. In medium bowl, stir together dressing ingredients. Pour dressing over salad; toss to coat. Refrigerate at least 2 hours. Makes 12 servings. - - - - - - - - - - - - - - - - - -