*  Exported from  MasterCook  *

                          Tomato and Crab Salad

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables                       Seafood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      large         Tomatoes -- chopped
   1                    Cucumber
   2                    Ears of Corn -- cooked
   2                    Scallions -- sliced
   1      pound         Crabmeat
   1      small         Avocado
     1/2  cup           Mayonnaise
   2      tablespoons   Wine Vinegar
   1                    Lemon
   1      teaspoon      Hot Pepper Sauce
                        Salt and Pepper to taste

Peel, seed and dice cucumber. In a large bowl, toss cucumber, tomato, kernels from ears of corn,
 scallions, crabmeat and avocado. In a seperate bowl mix mayonnaise,
 vinegar, juice from lemon, pepper sauce and salt and pepper to taste.
 Toss crabmeat and mayonnaise mix.

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