*  Exported from  MasterCook  *

                            Asian Savoy Salad

Recipe By     : Jacques Pepin, Today's Gourmet II
Serving Size  : 4    Preparation Time :0:00
Categories    : Side Dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   rice wine vinegar
   1 1/2  tablespoons   soy sauce
     1/4  teaspoon      Tabasco sauce
   1      teaspoon      sugar
   2      cloves        garlic -- peeled, crushed
   1      tablespoon    oyster sauce
     1/2  pound         savoy cabbage
     1/2  cup           carrot strips -- julienned

Combine the dressing ingredients in a plastic bag large enough to hold the
cabbage.
Shred the cabbage finely.  Add cabbage, toss it with the dressing, and
allow the mixture to macerate for at least 2 hours.
Transfer the salad and dressing to a serving bowl, sprinkle with the carrot
and serve.



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