* Exported from MasterCook * Cucumbers And Country Ham Salad Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Salads Dressings Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 cups Peanut oil 1 1/2 tablespoons Creamy peanut butter 2 teaspoons Soy sauce 1/2 cup Cider vinegar 2 teaspoons Dijon mustard 2 teaspoons Freshly chopped herbs Salt and pepper -- to taste 8 Cucumbers -- peeled 1 Red leaf lettuce head 6 ounces Cooked country ham -- julienne 3/4 cup Unsalted -- roasted peanuts In blender or food processor make a dressing of peanut oil, peanut butter, soy sauce, vinegar, mustard, and herbs. Add salt and pepper if needed. Split peeled cucumbers into halves and seed. Cut cucumbers into spaghetti-like strands. Portion the cucumber strands around the borders of 8 chilled plates. Place the lettuce leaves in the center of each of the plates. Arrange the country ham strips over the lettuce. Spoon 3 to 4 tablespoons of dressing over each salad. Top each chilled salad with peanuts. This recipe serves 8. - - - - - - - - - - - - - - - - - -