* Exported from MasterCook * Bbq Lamb Salad With Grilled Vegetables And Goat Cheese Recipe By : GRILLIN'& CHILLIN' SHOW #GR3621 Serving Size : 4 Preparation Time :0:00 Categories : Sunset Lamb Low-Cal Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 lamb tenderloins 1/2 Cup New Mexicostyle BBQ Sauce Salt and freshly ground black pepper 4 Cups mixed greens 8 Slices goat cheese -- 1/4-inch thick 8 pencil thin asparagus -- grilled 1 red bell pepper -- grilled and seeded, cut into 4 pieces 1 yellow bell pepper -- grilled and seeded, cut into 4 pieces 2 new potatoes -- cooked, grilled and cut into 1/4-inch thick slices Prepare a wood or charcoal fire and let it burn down to embers. Brush the lamb with the barbecue sauce and season to taste with salt and pepper. Grill for 3 minutes on each side or until done. Serve on top of mixed greens with grilled vegetables and goat cheese. - - - - - - - - - - - - - - - - - -