* Exported from MasterCook * Emerald Salad Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Salads Desserts Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 package Line-flavored gelatin -- 3oz. 3/4 cup Hot water 3/4 cup Cucmber; shredded -- unpeeled 2 tablespoons Onion -- grated 1 cup Cottage cheese -- cream-style 1 cup Mayonnaise 1/3 cup Almonds; slivered -- blanched Endive or parsley Dissolve gelatin in hot water. Chill until slighlty thick. Combine cucumber and onion; drain well. Add cottage cheese, mayonnaise, and almonds; fold into gelatin mixture. Pour inot an 8-inch square dish; chill until firm. To serve, cut into squares, and garnish with endive. - - - - - - - - - - - - - - - - - -