* Exported from MasterCook * Macaroni Salad for 100 Recipe By : Serving Size : 100 Preparation Time :0:00 Categories : Salads Pasta Meats Crowd Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 5 1/2 pounds Ham -- cube 5 1/2 pounds Macaroni; cook -- drain 3 pounds Cheddar -- shred 2 packages Frozen peas; thaw -- 20oz ea 2 bn Celery -- chop 2 large Onions -- chop 2 cans Ripe olives; pit, drain -- slice, 5-3/4oz ea DRESSING 2 quarts Mayo 8 ounces Western or French salad -- dressing 1/4 cup Vinegar 1/4 cup Sugar 1 cup Light cream 1 1/2 teaspoons Onion salt 1 1/2 teaspoons Garlic salt 1 teaspoon Salt 1 teaspoon Pepper Combine salad ingredients. Combine all dressing ingredients; pour over the salad and toss. - - - - - - - - - - - - - - - - - -