*  Exported from  MasterCook  *

                  Curried Pork Salad with Cider Dressing

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Salads                           Meats

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        Pork tenderloins
   1      tablespoon    Curry powder
   3      tablespoons   Oil
   1                    Apple -- sliced thin
   2                    Celery stalks -- chopped
   1                    Cucumber -- sliced
   6                    Green onions -- chopped
   3      tablespoons   Parsley -- chopped
   1      tablespoon    Golden raisins
                        -----DRESSING-----
   3      tablespoons   Cider vinegar
     1/3  cup           Apple juice
   8      ounces        Sour cream
   1                    Garlic clove -- crushed

Rub pork with curry. Heat oil in pan, add pork; cook over high heat, turning often, until browned all over
. Reduce heat, cook until tender; remove from pan and cool. Combine appl, celery,
 cucumbers, onions, parsley and raisins in a bowl and toss well. Slice pork into salad; mix well.
Refrigerate about 2 hours before serving.
DRESSING: Combine all ingredients and mix well.

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