* Exported from MasterCook * Layered Potato Salad Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Salads Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 12 medium Potatoes 2 cups Mayonnaise 1/2 cup Sour cream 2 tablespoons Horseradish 1/2 teaspoon Dill weed 1 teaspoon Celery salt 2 tablespoons Chopped chives 1 cup Chopped fresh parsley Cook whole potatoes in boiling water until fork tender. Remove skins and slice crosswise in thin slices. Mix next 6 ingredients. Layer 1/3 potato slices in serving bowl. Spread with 1/3 cup mayonnaise mixture. Sprinkle with 1/3 cup chopped parsley. Repeat layers twice. cover and refrigerate overnight. Must be made ahead. - - - - - - - - - - - - - - - - - -