* Exported from MasterCook * Brown Rice Seafood Salad Supreme Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Salads Fish Grains Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 pound Shrimp, cooked -- shelled and 1/2 pound Bay scallops -- cooked 2 cups Cooked brown rice 1/2 cup Red pepper -- cut in julienne 1/2 cup Peas -- cooked 1/4 cup Sunflower seeds 1/4 cup Raisins 1 cup Jarlsberg cheese -- cut in strips -- Dressing (Recipe bel salad greens In bowl, combine all ingredients except dressing and greens. Pour dressing over all and toss to blend. Cover and refrigerate at least 1 hour, to blend flavors. To serve, spoon onto crisp greens. Makes 4-6 servings. Dressing In medium bowl, combine 1 cup plain yogurt, 1/2 Cup chopped seeded cucumber, 1/4 cup chopped green onion, 3 tablespoons lemon juice, 2 tablespoons light soy sauce and a generous dash of lemon pepper. Blend well. - - - - - - - - - - - - - - - - - -