*  Exported from  MasterCook  *

                            Hot Seafood Salad

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Seafood                          Low Fat
                Quick                            Salads
                Casseroles

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           Mayonnaise
   1      tablespoon    Worcestershire
     1/2  teaspoon      Tabasco
   1      teaspoon      Dillweed
     1/4  teaspoon      White pepper
   1      pound         Fresh crabmeat
     1/4  cup           Green pepper -- chopped
     1/2  cup           Onion -- chopped
   1      pound         Shrimp -- cooked
   1      cup           Pretzels -- crushed

Combine mayo, worcestershire, tabasco, pepper and dillweed; mix well.
Stir in green pepper, onion, shrimp, crabmeat.
 Add 1/2 c. crushed pretzel crumbs. S
poon into greased 2 1/2 quart casserole. 
Sprinkle remaining pretzels on top. Bake at 400 degrees for 25 to 30 minutes.

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