* Exported from MasterCook * Radishes in Cream Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Salads Side Dish Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 bn Radishes -- thinly sliced Lettuce leaves -----DRESSING----- 1/4 cup Thinly sliced scallions 1/4 cup "Lite" sour cream 1/4 cup Fresh plain yogurt 1 pinch Salt 1/4 teaspoon Fresh ground pepper 1/2 teaspoon Prepared horseradish 1 tablespoon Chopped parsley -----GARNISH----- 1 tablespoon Chives -- minced Combine radishes with dressing and mix together well. Serve on lettuce leaf "cups." - - - - - - - - - - - - - - - - - -