* Exported from MasterCook * Wintery Day Bean Soup Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Soups Vegetarian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups Mixed dried beans* 2 quarts Water 1 large Onion chopped 1 teaspoon Chili powder 1 each To 2 Tablespoons lemon juice 2 tablespoons Salt 2 cups Diced ham or sliced smoked -- sausage 1 each Clove garlic minced 1 can Tomatoes (28 oz.) chopped (*Use at least 7 varieties of beans - Great Northern, Navy, Black, Garbanzo, Green Split Peas, P into, and Red Beans.) Rinse beans, place in large kettle, cover with water add salt and soak overnight. Drain add 2 quarts water and ham/sausage. Simmer for 2-1/2 to 3 hours. Add onion, garlic, chili powder, tomatoes, and lemon juice. Simmer 45 minutes. Add salt and pepper if desired - - - - - - - - - - - - - - - - - -