*  Exported from  MasterCook  *

                      Cooked Turkey Giblets & Broth

Recipe By     : 
Serving Size  : 3    Preparation Time :0:00
Categories    : Poultry                          Soups

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Turkey neck
                        Turkey giblets -- reserve liver
   1      large         Onion -- cut
   1                    Celery with leaves -- cut
                        Parsley
   1                    Bay leaf
   2      teaspoons     Salt
   1      quart         Water

Place all ingredients (except liver) in saucepan. Cover and bring to boil.
Lower heat and simmer 2 hours. Add liver for last 15 minutes. Strain. Use broth as desired. 
Chop giblets. Use as desired. 

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