*  Exported from  MasterCook  *

                       Vegetable Or Potassium Broth

Recipe By     : The Mennonite Community Cookbook
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers/Dips                  Beverages

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cups          celery -- chopped
   3      cups          carrots -- chopped
   2      cups          spinach -- chopped
   1      cup           parsley -- chopped
   2      quarts        cold water
   1      teaspoon      salt

Mix chopped vegetables and add water and salt. Bring to boiling point and then 
remove from heat and let stand 30 minutes. Strain and chill. Serve as an appetizer.
 Makes 2-1/2 quarts.

                   - - - - - - - - - - - - - - - - - -