* Exported from MasterCook * Fresh Salmon Chowder Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Chowder Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 medium Onions -- sliced 2 Carrots -- sliced 2 Stalks celery wit tops -- diced 3 Potatoes -- peeled and cubed 1 cup Water -- Salt and freshly gro to taste 1 1/2 pounds Fresh salmon fillets 1 cup Milk Bring onion, carrots, celery and potatoes to a boil with water, salt, and pepper; reduce heat and simmer 10 minutes. Add salmon amd milk to saucepan. Cook over low heat for 20 minutes or until fish is done. Serve. - - - - - - - - - - - - - - - - - -