*  Exported from  MasterCook  *

                       Chilled Watermelon-Mint Soup

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Soups                            Fruits

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cups          Cubed seeded watermelon -- divided
     1/3  cup           Frozen (thawed) apple juice -- concentrate
   1      tablespoon    Fresh mint leaves
     1/2  teaspoon      Ground ginger
     1/3  cup           Plain nonfat yogurt -- Freshly ground peppe
                        sprigs

Dice enough watermelon to measure 1/3 cup; reserve for garnish. In blender or 
food processor, process remaining watermelon, apple juice concentrate, mint
 leaves and ginger until smooth. Refrigerate, covered, for 1 hour to blend flavors. 
Serve in small chilled bowls; garnish with reserved diced watermelon, 
dollop of yogurt, pepper and mint sprig.

 Makes 6 servings 

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