*  Exported from  MasterCook  *

                      Basque Sausage and Potato Soup

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Soups                            Meats
                Potatoes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      large         Onion -- dice
   8      ounces        Smoked chorizo or andouille -- 1/2" slice
   2                    Ribs celery -- dice
   1      large         Red potato -- 1" chunk
   2                    Plum tomatoes -- dice
   3      cups          Chicken broth
   1                    Sprig fresh thyme -- or
   1      teaspoon      Dried
   1                    To 2ts sherry vinegar
                        Salt and fresh ground pepper

Combine onions and sausage in large pot. Cook over med-high heat, stirring often,
 until onions are browned, 5 minutes. Stir in celery and potato; cook for 1-2 minutes longer.
 Add tomatoes, broth and thyme; heat to a boil. Cover and reduce to low heat. 
Simmer until potatoes are tender, 12-15 minutes. Add vinegar, salt and pepper to taste

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