* Exported from MasterCook * Crockpot Country Chicken Rice Soup Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Soups/Stews Crockpot Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 Onions -- chopped 4 Celery -- sliced Salt Pepper 1 teaspoon Basil 1/2 teaspoon Thyme 1/2 teaspoon Sage 20 ounces Peas -- frozen 2 1/2 pounds Chicken pieces 5 1/2 cups Water 3/4 cup Rice -- raw converted Place all ingredients, except rice, into slow cooker in order listed. Cover and cook 1 hour on high; reduce heat to low and cook an additional 8 to 9 hours. One hour before serving, remove chicken and cool slightly. Remove meat from bones and return to slow cooker. Add rice. Cover and cook an additional hour on hight. - - - - - - - - - - - - - - - - - -