* Exported from MasterCook * Maryland Crab Soup Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Soups Seafood Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 30 ounces Beef Broth 6 cups Water 1/4 cup Onion or Leeks -- chopped 2 1/2 tablespoons Old Bay Seasoning 16 ounces Tomato -- chopped 1/4 pound String beans 2 Celery Stalks -- sliced 8 ounces Kernal Corn 4 Carrots -- sliced 5 cups Potatos -- sliced 16 ounces Crab Meat Saute onion & combine w/broth, water & Old Bay seasoning; Add vegetables & simmer 1 1/2 hrs; Add crab meat & simmer 1 1/2 hrs more. - - - - - - - - - - - - - - - - - -