*  Exported from  MasterCook  *

                            Golden Carrot Soup

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Soups                            Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           Butter
   1                    Sliced medium onion
   1      small         Minced clove garlic
   5      cups          Water
   2 1/2  cups          Sliced carrots
     1/4  cup           Long grain rice
   2      tablespoons   Chicken bouillon mix

Salt and chopped parsley 
 Melt butter in medium saucepan.  Saute onion and garlic until tender. Add water, carrots, 
rice and bouillon mix. Bring to boil; cover and simmer for 20 to 25 minutes. 
Spoon vegetable mixture, parts at a time, into blender.
Cover and blend until smooth.  Add salt and parsley to taste.

 Makes 4 servings.


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