*  Exported from  MasterCook  *

                         Classic Irish Soda Bread

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breads                           Fruits
                Irish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cups          Flour
   4      teaspoons     Baking Powder
   1      cup           Sugar
     1/2  teaspoon      Salt
   1      teaspoon      Caraway Seeds
   1 1/2  cups          Raisins
   2                    Eggs -- beaten
   1      cup           Butter or Margarine -- melted
   1      cup           Milk

Preheat oven to 350oF. Lightly grease a loaf pan. Place raisins and caraway seeds in a large bowl. Sift together flour, baking soda, sugar and salt. Pour sifted mixture over raisins. Add butter, eggs and milk to the bowl;
mix well. Mold dough into a loaf shape on a floured board. Place dough in greased pan and bake for one hour, or until bread tests done.  

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