* Exported from MasterCook * Asparagus Supreme Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Asparagus* Casseroles* Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 pounds Fresh asparagus 1 can Cream of chicken soup 1 tablespoon Flour 1/2 cup Sour cream 1/4 cup Carrot -- grated 1 tablespoon Onion -- grated Salt Butter 3/4 cup Herb seasoning stuffing mix 2 tablespoons Butter -- melted Clean and trim asparagus, cut into 1-inch pieces and cook in boiling water until tender. Drain. Blend together soup and flour. Add sour cream, carrot, onion, salt and pepper. Stir in asparagus. Turn into a 2-quart casserole. Combine stuffing mix and melted butter, sprinkle around edge of baking dish. Bake at 350 degrees for 30 minutes. - - - - - - - - - - - - - - - - - -