*  Exported from  MasterCook  *

                       Turkey - Asparagus Casserole

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Casseroles*

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2 1/2  cups          cooked turkey -- chopped
   1      can           cream of mushroom soup -- undiluted
   1      can           can cream of celery soup -- undiluted
     1/4  cup           plus 2 tbsp slivered almonds -- toasted
   1      package       frozen asparagus cuts -- thawed, drained
     1/4  cup           chopped pimiento -- drained
   1      can           french-fried onion rings

Oven 350~.

Combine first 4 ingredients in a bowl; stir well.  Spoon half of mixture
into a greased 8-inch square baking dish.  Combine asparagus and pimiento;
stir gently.  Sprinkle over mixture in baking dish.  Spoon remaining turkey
mixture on top.  Cover and bake at 350~ for 35 minutes; uncover.  Sprinkle
with onion rings, and bake, uncovered, an additional 10 minutes.  Yield: 4
servings.


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