*  Exported from  MasterCook  *

                              Cardamom Peas

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : S_Living

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  cups          peas -- fresh or frozen
     1/2  teaspoon      salt
     1/4  teaspoon      black pepper
     1/4  teaspoon      marjoram
     1/4  teaspoon      cardamom
   3      teaspoons     parsley sprigs -- chopped
   3      teaspoons     chives -- cut in 1" pieces

Cook the peas.  Toss with salt, pepper, marjoram, cardamom, and parsley.
Garnish with chives.

NOTES : I'm always looking for ways to breathe life into frozen vegetables.
This is an unusual mix that works.

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