*  Exported from  MasterCook  *

                               Dilled Peas

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : 
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           frozen tiny peas -- thawed rinsed and
                        -- drained
     1/4  cup           diced celery
   1      tablespoon    sweet red onion
   1      tablespoon    lite mayonnaise
     1/4  teaspoon      worcestershire sauce
   1      tablespoon    low-fat sour cream
     1/4  teaspoon      dill
   2      teaspoons     sugar

Combine all the ingredients and refrigerate for two hours before serving.

2 servings

                   - - - - - - - - - - - - - - - - - -