* Exported from MasterCook * French Peas Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 teaspoons butter 1/2 head iceberg lettuce 2 cups frozen green peas 1/2 teaspoon granulated sugar 3 green onions -- chopped 1 tablespoon water 1 teaspoon chopped fresh rosemary or 1/4 tsp. dried 1 centiliter garlic -- minced freshly ground black pepper 1 pinch flour salt to taste Melt butter in saucepan. Slice lettuce in long shreds. Add 1/2 of the lettuce to butter in pan. Top with the next 8 ingredients; spread remaining lettuce on top. Cover and bring to a boil. Lower heat; simmer for 15 minutes, stirring 2 to 3 times. Serves 4 - - - - - - - - - - - - - - - - - -