*  Exported from  MasterCook  *

                             Peas Continental

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   Butter
   1      cup           Mushrooms -- sliced
     1/4  cup           Onions -- minced
     1/4  teaspoon      Salt
   1      pinch         Pepper
     1/4  teaspoon      Nutmeg
     1/8  teaspoon      Marjoram -- dried
   2      tablespoons   Sherry
   2      cups          Peas -- cooked

Heat butter in skillet.  Saute' mushrooms and onions about 5 minutes; or
till tender.  Add salt and pepper, nutmeg, marjoram, sherry then peas.




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