* Exported from MasterCook * Baked Vidalia Onions In Sherry Cream Sauce Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Onions* Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 cups Pre-Cooked Vidalia Onions 1 cup Light Cream 2 Tbsp Pimento 1/2 Tsp Salt 1/8 Tsp Pepper 1 small Jar, Mushrooms -- sliced 1/3 cup Sherry 3 Tbsp Butter 1/3 cup Sharp Cheddar Cheese -- grated Drain onions, arrange in shallow baking dish. Combine sherry, cream, salt, pepper, pimento and mushrooms. Pour over onions, dot with butter. Sprinkle with grated cheese, cover and bake at 350~ for 20 minutes. You may substitute sour cream for light cream, if desired. - - - - - - - - - - - - - - - - - -